Gray Fusion Guard MasterChef Cookware Set - 10-Piece with Antimicrobial Tech, Ceramic & Titanium Non-Stick, PTFE/PFOA/PFOS-Free, Induction Safe

• Material: Aluminum
• Color: Gray
• Brand: Fusion Guard
• Size: 10pcs Pasta/Soup/Stews Set
• Handle Material: Stainless Steel & Silicone

• Set Includes [1] 3 Qt Pot w/ Glass Lid, [1] 5 Qt Pot w/ Glass Lid, [1] Spaghetti Measuring Tool, [1] Universal Silicone Clip Strainer, [3] Premium Kitchen Nylon Tools, [1] Pan Protector
• HEALTHY EATING: Fusion Guard cookware has been engineered to infuse proven antimicrobial effectiveness of silver ions in its exclusive coating to inhibit the growth of bacteria, and utilize minimal oil, keeping food safe & healthy! PTFE, PFOS & PFOA Free
• NON-STICK CERAMIC COATING: features a durable and long lasting nonstick coating for easy cleaning & healthy cooking. Reinforced with Titanium particles, these pots are more durable & have increased heat transfer
• OVEN SAFE & ALL COOKTOP READY: The Fusion Guard MasterChef cookware is compatible with all cooktops including gas, electric, halogen, ceramic and even induction. Dishwasher safe and oven safe up to 400° F
• COMFORTABLE & EFFICIENT: The stay-cool soft touch silicone coated handles are heat resistant for a comfortable grip, and each lid is made of tempered glass with steam vents to lock in heat and moisture while cooking
• PREMIUM RECIPE CARDS INCLUDED: 4 easy-to-follow recipes crafted exclusively by MasterChef contestants. Perfect for any home cook!
• UNIVERSAL SILICONE FOOD STRAINER - Flexible strainer with two sturdy clips fits both round pots and more. Eliminates the need of transferring food to another pot saving time and space.

WARNING! FOR NON-STICK COATING TREATED WITH AN ANTIMICROBIAL-PRESERVATIVE: The non-stick coating on this cookware contains an antimicrobial silver ion preservative to inhibit the growth of non-public health bacteria in the coating itself and protect the non-stick coating from microbial deterioration. The antimicrobial properties of the non-stick coating do not protect users or others against food-borne bacteria or other bacteria, viruses, germs and disease organisms. Always clean and wash the cookware thoroughly before and after each use.